The Future of Meat…


Pictured above (on the set of We Love Paleo 2) is Bobby Gill who works for the Savory Institute, and today we’d like to share with you a worthy article presenting the benefits of the Savory Institute’s system.

 

Rise of grass-fed meat forces industry to shift”

 

This article is of utter importance to us because it is one of the fundamental point we shall cover in We Love Paleo 2.

Savory’s mission “to promote large-scale restoration of the world’s grasslands through holistic management”  brings forth the notion that the best thing for nature–and us–is to have animals such as cattle grazing the land therefore eating what they were meant to eat and moving like they were meant to move (much like ancient hordes).

With its focus on whole, unprocessed, natural–and whenever possible organic–foods, the ancestral health movement ties in directly with holistic management.

Sure, you don’t have to be paleo to support regenerative agriculture but you would be hard-pressed to find a paleoterian who doesn’t support holistic land management! Case in point: the revival of grass-fed beef spearheaded by the ancestral community.

We know the ancestral movement is pro-Earth (and not at all destructive like some groups would like us to believe) which is why we decided to focus on meat sustainability and regeneration in We Love Paleo 2.

If you want to find out more about the Savory Institute and the good they do in this world (and donate), go here.

Yours in optimal health,
The WLP team

Agora você pode assistir nosso filme com legendas em português.

Assista agora!

 

Gostaríamos de agradecer a Paleodiario.com pela tradução e legendagem do nosso documentário em português.

Our fifth one…

 

Today, we’re really happy to let you know that you can now watch our film subtitled in Portuguese.

This brings the number of foreign language subtitling to an awesome total of five:

AGAIN, this is thanks to the generosity of time and energy from our amazing audience… people like YOU who have come forward to help us out with raising the world’s awareness about diet and health.  This time around we have Hilton, from Paleodiario.com, a blog dedicated to the lifestyle that has seen a ton of people take control of their health and turn things around! We’re forever grateful to these guys!

Check them out: paleodiario.com

Whenever we add subtitles for yet a new foreign language we are become beyond hopeful that some day soon, people around the globe will know about paleo… because whilst it’s now mainstream in North America, this is NOT the case in some other parts of the world. People still wonder what it is, confuse the dietary aspects of it with vegetarianism (or worse veganism). So we know we still have much work to do in the way of exposing people to a way of life that goes against conventional health wisdom, a way that does not involve manmade foods.

Help us help more people: if you or someone you know wants to translate the film on a voluntary basis, by all means, please contact us here.

 

Yours in optimal health,
Caroleen, Indie filmmaker

 

Guess who was visiting Down Under?

Hi everyone, Caroleen here.

A few days ago, one of our team’s favorite people, Darryl Edwards was Down Under for speaking engagements at AHS NZ 2017 and I had the pleasure of catching up with him at iconic Bondi Beach in Sydney…

If you don’t know who Darryl is, he is a Primal Play Movement Coach, Nutritionist and successful published Author of Paleo Fitness and Paleo from A to Z. I truly admire Darryl, simply because the guy keeps it real. He’s not only unpretentious and humble but he is genuine in his rapport with fellow human beings. Plus he knows his s#!t. That’s why he will be appearing in our second film, We Love Paleo 2.

While we caught up over a naked grass-fed burger and grilled fish, I couldn’t resist asking him a few questions about his participation in our sequel…

1- Darryl, thanks for appearing yet again in another one of our films. Why did you agree to do so? 
I’m passionate about spreading the health benefits of the Paleo lifestyle – which were delivered so well in the first movie. However it’s also important to raise awareness about how we can make better food purchasing decisions that have less negative impact on the health of the planet. The second movie aims to address this point.

2- In WLP2, you talk about a UK burger chain that delivers fresh meat from a biodynamic farm… Can we ever hope for other fast food chains to source their animal products in a similar manner or is it more of an idealist’s dream?
The U.K. burger restaurant in question was a gourmet burger chain so there is an expectation from the consumer to pay more because of the quality of the food, which in part includes the farming methods of the suppliers, in this case biodynamic and organic.

While there is a price premium we can expect the consumer to seek out these restaurants and for more restaurants to offer biodynamic produce on the menus. But it is unlikely that typical fast-food burger joints would follow his model as the price point is so low.

3- What would you say to someone wondering if this film is going to be worth their while?
Absolutely. WLP2 dispels some of the myths associated with meat consumption and sustainability and clarifies what we can do to support our own health goals as well as that of the environment.

To buy any of Darryl’s books or find out more about the outstanding ancestral health proponent of movement go to: Primal Play

That’s it guys; stay tuned for more news on our second movie and how it’s all going!
 
Yours in optimal health,
Caroleen, Indie filmmaker

Updates on We Love Paleo and WLP2!

It’s been a while… Time for an update on our two films, my friends!

We Love Paleo
We Love Paleo, is STILL going strong since its release in January, 2016!  You see, we might the impression that paleo or ancestral health is ”so 2015”. Everyone knows about it and no one cares to see a film showcasing the lifestyle…

Nothing could be further from the truth.

Every week I get yet another email from someone wondering if we’re working on subtitling the film in their language. Most of the time their enquiry stems from a growing concern for people in their community who are ”riddled” with lifestyle diseases and who direly need to become aware of ancestral health.

So I am pleased to let yo know that we are working on subtitling We Love Paleo in two additional languages thanks to passionate volunteers who want to give back to their fellow human beings.

If you are (or know) someone who would like to help subtitle the documentary in your native language or any language other than French, German, Spanish and Czech, simply use our contact form to get in touch!

We Love Paleo 2
We’ve decided to push back our crowdfunding campaign on Indiegogo. (Photo shown above.) That’s right: our new campaign launch date has yet to be determined.–We’re hoping sooner rather than later, though.

Whilst making an indie film is down right rewarding, it can also at times be a real b!tch; our team has decided to develop our core concepts a tad more before we go out and ask for our fans’ support. Make no mistake, however: just like our first film, this documentary sequel is definitely getting made and it will be a darn good one too!

Stay tuned regarding our campaign launch date: we will be needing our loyalest supporters to renew their faith in us by backing the second film.

Find out about WLP2’s subject matter: http://welovepaleo.com/were-doing-it-again-we-love-paleo-2 

Best,

Caroleen, Indie Filmmaker

We Love Paleo 2—Teaser

The word is out, guys: we’re making We Love Paleo 2 and there’s no going back!

If you read our last post from a couple days ago you would have seen that filming began at Paleo f(x) in Austin, last May. Our creative team composed of Co-producer Vanessa Lemaire (An Acquired Taste), Consulting Producer Jilann Spitzmiller (Still Dreaming, Shakespeare Behind Bars, Homeland), Cinematographer Andrew Baird (Little Mermaid), and yours truly at the helm of it all.

Whilst we work our editing magic and prepare our Indiegogo campaign… check out the little teaser we’ve put together for ya’ll!

This film is important for it aims to instil a not-so-novel paradigm into the mainstream; from an ecological standpoint, food production sustainability may not come from the eradication of animal products in favor of plant-based food products, but rather from the modification of the current meat production system and the progressive elimination of other, less talked about ecological culprits of our global food system.

And we also have a marvellous host of people to help us convey this crucial message!

We’ll have former cast members such as Naomi Seifter from Picnik Austin, Michelle Norris from Paleo f(x), Darryl Edwards Nutritionist, Author of Paleo Fitness as well as Author of The Primal Blueprint, Mark Sisson who had a cameo in We Love Paleo and is now back in full force in a powerful interview.

Add a new cast of scientists, farmers and authors… and this sequel is bound to deliver on its promise of shaking up the conventional environmental wisdom.

We truly hope that our audience will support us in our effort to fund the remainder of the production once we launch our Indiegogo campaign, in August this year.

Until next time, stay well and thrive,

Caroleen,                                                                                                                                                                                                                   Indie Filmmaker, WLP and WLP2

 

We’re doing it again: We Love Paleo 2

Hi everyone,

We’re completely stoked to let you know that we are doing it again.

That’s right: we’re currently producing sequel feature documentary, We Love Paleo 2.

Our main topic will be focussing on how consuming responsibly produced paleo foods can positively impact nature by being an active agent of its renewal. WLP2 has for main objective to introduce the idea that food production sustainability may not come from the eradication of animal products in favor of plant-based food products, but rather a drastic reform of the current industrialized meat production system and the progressive elimination of other, less talked about ecological culprits of our global food system.

You see, for food production to be sustainable (before even talking about it being restorative or regenerative), it needs to be in symbiosis with nature’s processes (whether it be soil, air or water). Sounds obvious, doesn’t it? Yet so far we’ve been doing everything but.

WLP2 will touch base on the underlying concepts of such synergy by clarifying some of these processes and demonstrating how we can go beyond sustainability. All this with a stellar cast to boot!

So last May, we went to Paleo f(x) in Austin Texas to shoot eight interviews with the best of the best. This is only the first round of filming, however. We plan on shooting more interviews and stories this fall following our crowdfunding campaign in August.

What can you do to help us succeed in bringing this important film to the screen?

1- Share this article with everyone you know on social media by clicking on the buttons below.

2- Subscribe to our newsletter if you haven’t done so yet.

3- Contribute to our campaign and share it with others once we launch it on Indiegogo in August: we’ll have unique perks for our backers!

Stay tuned for our next post as we reveal our outstanding cast members and tell you more about our exciting new project!
The WLP filmmaking team

Why paleo on a global scale is more sustainable than you think.

                                                                                                                                  image source: Earth from Apollo 15.jpg – Wikimedia Commons 

 

A poignant article called How the Anti-Meat Narrative is going to get us all Killed was recently posted online and it prompted me to dust off the below article to give my own five cents worth…

People who don’t understand paleo (essentially a whole foods’ movement), give paleotarians flak for eating animals.

The knee-jerk reaction I get when I tell someone about my lifestyle is almost always: ”eating paleo is unsustainable for the planet because of the meat aspect”. This often coming from someone who has made next to little effort to eat foods from more sustainable sources. The irony of it all…

But despite the irony, they happen to be right… to some extent. Because indeed, everyone including the most fast-food-addicted junkie will agree that the state of affairs at the moment with factory-raised livestock worldwide (especially in the US) is inhumane, unethical and definitely unsustainable.

However, beyond this fact, is eating paleo really unsustainable?

Here’s what I generally respond when people give me grief for my “carnivorous” diet.

  • If you eat whole foods, you’re definitely not eating fast food anymore. You care about where your food comes from; you go to the farmer’s market and by local produce, including your meat and animal products. You also buy grass-fed, hormone free and perhaps even organic if you can afford it (and most of the time you can). Get most of our world population eating this way and it (again) equates to fewer feedlots around the planet. No more feedlots not only = no more livestock being raised (and mercilessly sacrificed), but also the survival and revival of entire ecosystems (fauna and flora), once decimated by land clearing.
  • No more grains, means you’re no longer part of a long chain of events which leads to more land clearing this time to grow wheat, corn, soy, barley, spelt and other such things for human consumption. Because if you’re going to quit eating meat in favor of grains, you will be indulging in an eating practice that also results in animals being killed for the sake of feeding humans. People might not like or want to admit it but it is definitely a reality. Ultimately, we all have blood on our hands and annihilating our planet’s ecosystems on such broad scale to feed our species isn’t sustainable either.
  • Eradicating grains to exclusively grow vegetables and fruits translates into substantially less fresh water needed to irrigate plant fields.
  • A whole foods approach devoid of grains (and most) dairy products definitely minimizes that negative impact we have on nature.
  • When you consume whole foods, you don’t overfeed yourself because your hormonal hunger signals aren’t out of whack thanks to crazy-high quantities of carbs in your diets contributed mostly by sugar and grains–which are known to derail hunger hormones such as leptin. Thus you eat when hungry and stop as you start to feel satiated. Less food consumed equals fewer resources to sustain your body, which ultimately leads to eating less animal flesh even if you were to eat meat at every sitting.
  • Because you’re lean (like a lot of paleotarians I know), you ‘re more likely to use fewer resources.
  • As a paleotarian, you might even practice the art of intermittent fasting (as I do); you might go 16 to twenty hours without a single morsel of chow. You end up eating 1-2 meals per day as opposed to the three square meals and two snacks the average person would eat.
  • Because you understand how nutritious offals are, you consume its marrow, organs, and blood. You end up consuming more of the animal–which is something we touched on in We Love Paleo. Doing so, obviously translates into less waste and a lesser number of animals being killed year in year out.

To some extent, I can understand why a dietary practice involving eating animals would come up against misconceptions and resistance. There’s no doubt in my mind that the current state of affair regarding the meat industry worldwide is fuelling the polemic. However, demonizing the consumption of a food that has been proven to be very nutritious, and to some extent essential to our health is not the solution either.

Hopefully, films like ours will favorably turn the public opinion around on the matter.

 

sources:                                                                                               https://www.nwf.org/~/media/PDFs/Wildlife/EndangeredbySprawl.ashx
https://www.wilderness.org.au/impacts-land-clearing                                                                http://www.marksdailyapple.com/leptin                                                                                                                https://chriskresser.com/b12-deficiency-a-silent-epidemic-with-serious-consequences          https://www.ncbi.nlm.nih.gov/pubmed/26750191                                                        https://www.ncbi.nlm.nih.gov/pubmed/26750191

 

Our indie documentary now available subtitled in… Czech!

Watch the film now with Czech subtitles. | Podívejte se na film s českými titulky teď.

We’re very happy to announce that you can now watch our film on VHX in Czech language. That’s right… Czech!

Perhaps it’s your native language or you know someone who speaks Czech and could benefit from watching We Love Paleo in their native tongue.

All you need once you’ve rented/purchased the film is to select Czech in the drop down menu, just like this:

Oh and before we go, we would like to publicly thank Alena Suchá, our devoted volunteer who worked tirelessly for months on end to translate a film she felt very passionate about!

Watch the film now. | Podívejte se na film s českými titulky teď.

Food Matters filmmaker James Colquhoun’s thoughts on We Love Paleo (aka Love Paleo)

screen-shot-2016-11-23-at-21-05-14

Earlier this year our film was reviewed by respected Aussie documentary filmmaker James Colquhoun (who co-wrote, co-produced and co-directed the likes of Food Matters and Hungry for Change).

Our debut documentary had been selected as part of FoodMatterTV‘s portfolio of quality films and that alone was great validation for us! Then came Colquhoun’s coverage on our piece as it was officially released. Chuffed.

Here’s the article:

“Are you curious to know if there’s any truth behind all the Paleo talk? Could it really be healthy? Or is it just the latest craze?

Nutrition can be a heated topic at the best of times. And when it comes to Paleo, people tend to sit in the ‘passionately for Paleo’ camp or ‘wholeheartedly against it’ school of thought.

But whichever side of the fence that you currently sit in, ‘Love Paleo’ offers a fresh perspective on what the Paleo Diet is all about. It strips back the hype and focuses on real-life stories of people who follow this way of eating.

 This film chronicles how people from all walks of life, ranging from chefs to doctors and nutritionists, have healed their health issues by taking on a Paleo approach.

In doing so, this film clears the misconceptions about what the paleo lifestyle actually involves. It explains how this way of eating is about ‘uncomplicating’ food and returning to a way of eating that builds our bodies, instead of breaking down our health. 

More than anything, it offers an alternative possibility to the standard western diet that is the current cause of so much disease. 

I was surprised by how much of this film made ‘common sense’. While it certainly presents an evidence-based argument, it also offers information that resonates in an intuitive way as well.

So if you’re interested in eating real food, curious about the Paleo diet, or want to discover inspirational stories of health, I encourage you to watch ‘Love Paleo’ today.”

You can read the article on FMTV here.